Nutcracker Silicone Mold

Regular price $8.59

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  • Great for use with fondant, gum paste, marzipan, or chocolate to create perfect decorations
  • Material: High-quality food-grade silicone
  • Size in images 
  • Using instructions: For the best details, lightly dust the silicone mold with cornflour or icing sugar. Press in a small amount of sugar paste, roll gently over the silicone mold with the rolling pin, and remove the excess paste with a sharp knife.
  • Cakers tip: For an easy release, put the silicone mold in a freezer for about 30 seconds, or a bit longer if needed. Once the gum paste has hardened up a bit, turn the mold over, and the figurine should pop out easily.